Do yourself a favor and visit GINYAKI

 

Do yourself a favor and visit GINYAKI yourself I don't think my words would do justice with extra ordinary food experience I had with them.

Ever since COVID-19 lockdown refinements came to rest whole family was planning to dine out GINYAKI was not a tough decision to make as it is liked by everybody in our family. We were cautious about restaurant selection in following of SOPs and course of action but we observed complete COVID-19 safety measures in the restaurant we ourselves took complete responsibility and take precautions for corona virus, use mask, took hand sanitizer with us and were watch full of distance maintained

They have great variety of food and drinks in their menu. They serve all beef, chicken, fish and prawns with different combination of vegetables and sauces. If you are looking for healthy diet with distinctive taste GINYAKI should be your "go to" place.

They have specific serving bowls which can be customized by us by adding only chow Mein or egg fried rice or both with any gravy of our choice. Freshly made chow Mein, the aroma of handmade noodles was mouth-watering. Vegetables were perfectly crunchy just the way I like. Amazing! I love that it! was one of the best moments I had. We ordered two more to bring home. They offer a sufficient variety in soups and other appetizers. It was observed from their menu that they also furnish low carbohydrate diet which is phenomenal.

apart from their food their ambience gives them another plus. they have a small cozy well-furnished Oriental cafe with overall tidy look even though they don't have a lot of space for sitting they are basically continental theme restaurant with very specific food items not only they keep their restaurant environment clean they keep an eye on tiredness of their workers I always find their waiters in excellence suiting and personal hygiene.

restaurant is so good that I have been there three times under a month each time we go we ordered different assortment of meat we have almost tried all the dishes they said and came back home contended

   I might be exaggerating you may think but I also have their negative point that lets them down every time. they almost all the time have had a long queue waiting to get seated which really bothers us and make us think twice before a going there. the discomfort of waiting time is due to the small place they own. there are very little number of people dining in at a time.

  the cafe is open for lunch and dinner and for take out cuisine all the time till midnight they are proficient in service providing and hospitality. One big plus that they have is their market competitive price. They tag a very decent amount on every dish they offer this plays a major factor in the success and keep the customer consistent in choosing them over and over again. they don't offer valet parking but they have sufficient enough space to not keep you in waiting.

  summarizing all positives and negatives concludes us in bringing down their quality fresh food with peculiar taste offering professional serving skills in an extravagant ambience in a phenomenal price.

  Reading a restaurant review and experiencing a fine dine are two different affairs. I suggest you to visit the place and make your opinion yourself.